Have a great time making pizza in your own home kitchen!! In this class we will give you the ingredients to make some delicious pies. The dough will be provided by our sister restaurant Semolina Kitchen and Bar, where our chefs are crafting some of the finest pizzas in the city. We will discuss how to make a pizza dough. The importance of using San Marzano tomatoes and locally made mozzarella from Purity cheese company. We will demonstrate how to make both pan pizza and the proper use of a pizza stone/steel for hand stretched homemade pizza. In addition, we are making our Black Pepper Pecorino Cream sauce to use as a deliciously decadent base for making white pies. In addition, our Wine Team has selected some great pizza wines for your ultimate pizza making party!