Wood Fired Pizza Class at Semolina Kitchen (SUNDAY only!)

Come spend the afternoon with us in our beautiful new kitchen at Semolina Kitchen and Bar at 572 Boston Ave in Medford. In this class we will discuss the craft of pizza making using a Woodstone live-fire pizza oven. You will learn the tricks of making the perfect pizza dough and sauce with the use of San Marzano tomatoes. We’ll also make our popular black pepper cream sauce, discuss the importance of cheese selection and how heat management is so vital to create the perfect pie in our top of the line oven. All while enjoying some of the great wines by the glass hand picked by our expert wine team :)class full