Lourdes Smith is a renowned cheese maker with a rich history in the industry. She comes from a long line of cheese makers and perfected her craft for over a decade. Lourdes's passion for cheese making began at a young age, after watching her grandfather pull and stretch the warm curds. Over the years, she has honed her skills and developed unique techniques that have earned her numerous awards and recognition in the cheese making community, as well as supplying all the mozzarella for Dave's Fresh Pasta back in the day. Lourdes's commitment to quality and traditional methods sets her apart. Her dedication to preserving cheese making traditions and her innovative approach to flavor profiles made Lourdes Smith unique in the industry. 

In this hands-on class you will learn the craft of making hand pulled mozzarella. Everyone will enjoy their warm, fresh mozzarella (with fresh bread & wine, of course) and you will be equipped with the knowledge to make it at home yourself :) 

THREE SPOTS LEFT!!